Delicious appetizers

Delicious appetizers for Italians at the table

Bring these appetizers to your table to offer your guests an appetizer that releases emotions on the palate.
From the typical and beloved Tarallini, to the Tarallucci, to the roschette and the crispy breadsticks. These are just a few of the savory appetizers carefully chosen by our experts to make your dinner or family lunch unique.

Entrée or Starter we are always talking about the appetizer, the course with the most important role because it must open the dances on the menu. It is the business card of dinner, the culinary guide for the journey that our palate is about to face. It is often said that the appetite comes from eating, in fact, the appetizer must encourage us to continue the dinner!
Originally from Italy, the appetizer was born in Rome, commonly called "ante-paestum" which means, precisely, before lunch and indicated those foods with a simple and light taste offered to diners as an opening of a meal.

Let yourself be inspired by traditional flavors to create wonderful quick and delicious appetizers and your diners will be speechless: set up the table with typical original Puglia tarallini, crispy and crumbly at the right point. Taralli and tarallini are a real treat, ideal to be enjoyed together with traditional cold cuts and cheeses, mustards, olive paté or delicious pesto.
In addition, these typical products are the perfect “thought” to bring to an invitation to dinner at a friend's house: culinary delicacies are always welcome and will be snapped up!

The best delicious Italian appetizers

Our experts, researching typical products in the various Italian regions, have discovered in Molise the wonderful Casciatielli, savory or sweet pasta panzerotti. They are a very tasty savory appetizer that you can fill with your favorite ingredients: cold cuts, spreadable or aged cheeses, grilled vegetables, vegetables in oil or with delicious spreadable creams.
Then passing through Livorno, they found the roschette, appetizers that are very similar to the shape of taralli but with a taste that recalls breadsticks: the perfect recipe!
Creating savory appetizers is very simple because you don't need to create elaborate dishes to obtain unique flavors, you can place our products found in villages and craft workshops on the table to create a sensory journey for the taste buds of your guests.
On our site you can find delicious spreadable creams such as radicchio cream or tasty organic jams and mustards, ideal with aged cheeses cut into cubes together with roschette: the perfect savory appetizer!

Delicious savory appetizers: here's how to set the table

Do you want to surprise your guests and create a dinner with bows? Follow these little tips and you will surprise everyone.
The little secret to obtaining delicious savory appetizers is precisely simplicity: create compositions on your table and your guests will not be able to miss them. After setting the table to your liking and based on the anniversary celebrated, leave just enough space to store your delicious savory appetizers on the table. Create a platter of typical cold cuts and cheeses and place it in the center of the table, in this way your friends can enjoy what they prefer independently. Then add some Apulian taralli, crispy roschette and tasty stuffed casciatielli and finally create small bowls with sauces, spreads and mustards and you're done. In short, you can never be without a delicious appetizer if you follow these simple tips and you can always guarantee a genuine and high quality taste to your guests.

But it's not over! On our site you can also find other types of delicious savory appetizers such as pates, cold cuts and cheeses. It is often difficult to find typical products in the supermarket but our experts have found for you the best typical products of the Italian regions. From Raw Ham, to Cooked Ham, to Speck, to Pillow to Colonnade Lard. The best Italian cold cuts directly on your table that will make your dinners unforgettable for the palate of your guests. Discover the selections of aged cheeses, spreadable cheeses and rare and hard-to-find cheeses, high-quality products created respecting the ancient traditional recipes of the past.

We can therefore say that the appetizer is much more than a simple course, so let the Italian culinary wonders find space in your kitchen and savor them as you enter with your guests. At Spaghetti & Mandolino, we care about quality and excellence, so we offer you only the best for your “ante-paestum