Live your celebrations in orange!

The organic oranges from Sicily have arrived. They are produced in the Ribera plain, one of the most prestigious places for this typical Italian citrus fruit.

Vito Perricone carefully nurtures his orange grove with dedication in an unspoiled landscape. Bees are a constant presence among the branches and leaves of these orchards, building their hives on the plants because the environment is so pure. Vito's choice of lifestyle shows that producing healthy and clean products means living a long life!

You can purchase them starting this week, and they will arrive always fresh, just picked. The quality is the typical Washington Navel, size 3 – 4, so particularly large. They are excellent for juices and for eating peeled. The peel is great for sweet preparations, to be candied and used in pastry. Nothing goes to waste with these Sicilian oranges! It makes excellent juice for desserts and orange creams, perfect for starting the day vitaminized. With the candied peels, you can have fun dipping them in melted dark chocolate to delight the most demanding and greedy palates.

Bernardo Pasquali

S&M