The Salama da Sugo, what pairs well with it? Tradition says that the best pairing is definitely mashed potatoes, and to be honest, it is indeed the most commonly used option.
We recommend two types of mountain potatoes that will allow you to make delicious mashed potatoes. They are particularly aromatic sweet potatoes with a unique creaminess. The Mountain Potatoes from the Varaita Valley and the Red Potatoes from Lessinia. The former comes from the pristine valley leading up to Monviso in the province of Cuneo. The latter comes from the slopes of the Lessini Mountains in the Verona area.
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