This Carnival, let's have a little fun preparing a beautiful and colorful cheese platter during a time when colors are important. What is the most colorful mask in Italy? Certainly the harlequin (Arlecchino), a mask of Bergamasque origins that has been part of Venetian culture for centuries, whose costume is covered in colorful patches all over its tight-fitting outfit. So let's play with our many cheeses for a platter that reflects colors, shades, and a fun variation on the table during a time when smiles and a carefree approach to life are at their peak. Here is our Tagliere Arlecchino!
Milky white for the robiola duelatti.
Spicy caciottina with chili with a nice pink color in the paste due to the little red pieces of chili that have mixed into the curd.
Drunken Love in Amarone from Valpolicella. The intriguing colors from the pomace arrive, dark purple, typical of a grape that is used in Amarone to provide color, tannins, and ensure a good sugar content.
Yellow/green, with the Pistakkito trilatte and Bronte pistachios.
Blue, which has great significance in the cheese world: the Toma Blue aged with aromatic herbs from La Casearia Carpenedo.
Finally, we cannot miss the true superstar of blue cheeses. The best blue cheese in Italy, as awarded by the Italian Cheese Awards in November 2017. The Blu 61!
We bring this idea to your tables to share with a group of friends to add some flavor and joy to your meals. Happy Carnival to everyone with a colorful and delicious proposal for a fun time at the table: buy our Tagliere Arlecchino now!
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