At the table with Laura: tasty ideas from our charcuterie lover

The perfect ingredient in the kitchen? “I liked the fat one! “(and sorry for the dialect, but if you don't understand it, 'el cicin' is meat).
In this case, I am talking about cold cuts: alone or accompanied with other dishes, for me they are nothing short of exceptional, if not fundamental!
Salami is a meat-based food, raw or cooked, and there are many types and for all tastes.
Do you want to know which are my favorites? Then make yourself comfortable: as a lover of cold cuts, you can imagine that the list is not exactly short.
Don't worry, you'll find them all in the Spaghetti

S&M