Craft beer: have you ever tried Lesster brewery's?

The craft beer is the result of a process that combines the passion of the master brewer with carefully selected raw materials.

But what makes it so different from the industrial beer that we all know?

The raw materials

Craft beer stands out right from the selection of raw materials.

While industrial beer aims to maximize yields and standardize flavor, craft beer focuses on sensory and nutritional quality.

Recipes change with the seasons, influenced by fresh ingredients.

Taste and "Vitality"

Imagine sipping a beer that is a living beverage in continuous transformation.

The craft beer, unfiltered and unpasteurized, retains its vitality.

In contrast, industrial beers are pasteurized and filtered to ensure maximum preservation, nullifying any variations in taste. 

The processing method: art and dedication

In the world of craft beer, production occurs gradually, without accelerating the long fermentation times.

This artisanal process allows for the creation of beers rich in nuances and complexity.

On the other hand, industrial beer is produced quickly and in large quantities, losing the personal touch and the art of the master brewer.

Choosing Birrificio Lesster, a synonym for passion and quality

In this context, the Birrificio Lesster stands out, an Italian excellence that has captured the hearts of craft beer lovers.

Founded in 2012 by a group of passionate friends, Lesster is committed to bringing genuine and fresh products to customers' tables.

The Lesster beer is the result of a careful selection of raw materials, combined with passion and love for the territory.

The Lesster philosophy: the love for Lessinia

Birrificio Lesster has its roots in the mountains of Lessinia, a green and unspoiled territory.

The Lesster beer uses pure waters from the area and, seasonally, offers beers that tell the story of this extraordinary land.

Sustainability and Innovation

Lesster is not only synonymous with high-quality craft beer but is also a pioneer of sustainability.

Since March 2017, the brewery has exclusively used certified EKOenergy renewable energy for beer production, demonstrating a concrete commitment to environmental respect.

Every bottle of Lesster holds not only the unique taste of craft beer but also a philosophy of sustainability and love for nature.

Discover the difference and immerse yourself in the Lesster experience, a beer that goes beyond mere drinking, transforming into a journey into the heart of Lessinia.

Angela Cordioli

S&M