Typical Products of the Emilia Romagna Region - pagina 15

- pagina 15
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Cured Neviano degli Arduini lard 2.6 kg
Salumificio Delsante
42,90
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Traditional balsamic vinegar of Modena DOP aged 12 years 100ml
Meloria Conserve Alimentari dal 1903
43,00
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Padus black pork salami 950g
Salumificio Pedrazzoli
43,90
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MaraMia 2013 Biodynamic Agriculture
Tenuta Mara Srl
45,01
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Parmigiano Reggiano DOP Solo Bruna 36 months 2.5 Kg
Caseificio Valserena
65,80
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Dolcefiletto della Valle Parmosa (full form)
Salumificio Delsante
66,33
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Traditional balsamic vinegar of Modena DOP 12 years 100ml
Acetaia Al Parol
66,90
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Parmigiano Reggiano DOP BIO 24 months 2.6 kg
Salumificio Pedrazzoli
68,00
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Boneless PDO Parma Riserva Raw Ham 1/4
Prosciuttificio Ruliano
76,30
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Cured Neviano degli Arduini lard 4.9 kg
Salumificio Delsante
80,85
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Traditional balsamic vinegar of Modena DOP aged 25 years 100ml
Meloria Conserve Alimentari dal 1903
83,00
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Seasoned Black Pork Bacon
Salumificio Pedrazzoli
103,50
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Parmigiano Reggiano after 24 months 4/5kg
Colla spa
147,78
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