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Cheeses: la nostra selezione 50 special - pagina 2

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Zizzona from Battipaglia 1 kg - Jemma

Caseificio Jemma
€ 36,50
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Alpine Bagoss 24 months Slow Food Presidium 500g

Azienda Agricola Stagnoli Francesco
€ 38,90
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Montebore Piedmontese Presidio Slow Food full form

Società Cooperativa Agricola Vallenostra
€ 40,00
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Parmigiano Reggiano DOP di sola Bruna 1kg

Caseificio Rosola
€ 45,90
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Bagoss d'Alpeggio 24 months Slow Food Presidium 1kg

Azienda Agricola Stagnoli Francesco
€ 77,50
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Occelli al Barolo 1/4 of a 1.5 kg shape

Beppino Occelli
€ 79,90
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Occelli al Barolo whole form 5/7kg

Beppino Occelli
€ 319,90
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Gorgonzola DOP sweet spoon 200g

Arrigoni Formaggi
€ 4,50
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Organic Gorgonzola DOP 200g

Arrigoni Formaggi
€ 4,80
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Organic Parmigiano Reggiano DOP 24 months 200g

Salumificio Pedrazzoli
€ 7,50
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Organic Parmigiano Reggiano DOP 15-18 months 200g

Ferrari BIO
€ 7,90
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Mozzarella Antica Mozzarella Mozzarella di Battipaglia with buffalo milk 250g

Caseificio La Fattoria
€ 9,10
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Smoked DOP buffalo mozzarella from Campania 250g

Caseificio La Fattoria
€ 9,20
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Mozzarella cheese braid from Campania DOP 250g

Caseificio La Fattoria
€ 9,50
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Pecorino Romano PDO 300g

CAO Formaggi
€ 10,40
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Parmigiano Reggiano DOP 3 years 300g

Bonat
€ 11,20
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Cheeses: la nostra selezione 50 special - pagina 2: history and information

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