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Cheeses: la nostra selezione taste - pagina 7

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Asiago Dop pressed 1/4 of a 3kg shape

Caseificio Sociale San Rocco
€ 69,90
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Redivino cheese aged in Amarone della Valpolicella DOCG 1/4 2.5 kg

Corrado Benedetti
€ 69,90
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Goat Caciottona with Pepper and Extra Virgin Olive Oil 2.4 kg

Latteria Perenzin
€ 90,90
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Paski Sir Dop 1kg

Sirana Gligora Ltd.
€ 102,00
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Asiago Dop d'Allevo Mezzano whole form 10kg

Agriform SCA
€ 162,90
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Parmigiano Reggiano DOP Only Bruna 36 months 5 kg

Caseificio Valserena
€ 167,90
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Drunk red Nostrana cheese full form

La Casara Roncolato
€ 206,89
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Tufo cheese 300g

La Casara Roncolato
€ 3,90
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Cimbro Fiordimonte 200g

Caseificio Cadelmonte
€ 4,70
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Grana Padano DOP Aged over 30 months 300g

Agriform SCA
€ 5,90
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Fresh Goat Caciottina Whole Form 250g

Società Agricola Tezza e Filippi
€ 6,00
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Cimbro Fiordimonte 300g

Caseificio Cadelmonte
€ 6,08
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Monte Veronese DOP d'Allevo/6-8 months 300g

La Casara Roncolato
€ 6,10
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Peaks of Vezzena Vecchio 200g

Le Cime di Vezzena
€ 6,20
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Pecorino di Forenza 180g

Il Parco delle Bontà
€ 6,20
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Malga Ciapela 2 years 200g

Azienda Agricola Malga Ciapela
€ 6,55
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Cheeses: la nostra selezione taste - pagina 7: history and information

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