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Cured meats: la nostra selezione taste - pagina 2

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Whole Natural Cooked Ham
Motta Ottavio
173,90
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Speck from 'Once a Half
La Casara Roncolato
195,90
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Speck de 'na Volta interior
La Casara Roncolato
304,99
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Organic fresh cotechino 500g
Salumificio Pedrazzoli
7,51
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400g whole fennel seed salami
Corrado Benedetti
9,50
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Ham Salami 300g
Fattoria Lepini
9,50
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Colonnata IGP lard 250g
Larderia Il Poggio
10,00
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Seasoned loin with black pepper 450g
Corrado Benedetti
10,40
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Seasoned loin with pink pepper 450g
Corrado Benedetti
10,90
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Artisanal capocollo 350g
Fattoria Lepini
11,50
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Truffle Salami 300g
Fattoria Lepini
13,90
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Cotechino Fresh Vescichetto 1kg
Salumificio Santini
15,00
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Organic pre-cooked zampone in white paper 900g
Salumificio Pedrazzoli
16,30
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Colonnata IGP lard 500g
Larderia Il Poggio
17,00
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Colonnata IGP lard 1kg
Larderia Il Poggio
32,00
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Cup with the perfumes of the whole Lessinia
Corrado Benedetti
39,60
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Cured meats: la nostra selezione taste - pagina 2: history and information

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