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Goat cheeses: la nostra selezione save the italian food

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Occelli with Barolo 300g
Beppino Occelli
16,90
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Occelli with Barolo 200g
Beppino Occelli
11,50
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Goat honeymoon in beeswax 300g
La Casearia Carpenedo
12,30
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Honeymoon goat in beeswax 2.5 kg
La Casearia Carpenedo
101,40
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Whole goat robiola 250g
La Casara Roncolato
7,90
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Bastardo del Grappa from alpine pastures 200g
Azienda Agricola Ceccato
8,20
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Brunet cheese 270g
Caseificio dell'Alta Langa
9,90
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Goat Nabab 200g
CasArrigoni Peghera
10,90
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Goat Blue 300g
La Casara Roncolato
11,30
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Manghito aged in mango and licorice 300g
Caseificio dell'Alta Langa
13,40
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Pistakkito trilatte and Bronte Pistachios 300g
Caseificio dell'Alta Langa
14,90
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Goat blue with berries 200g
Caseificio Lavialattea
15,50
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Alpine Grappa Bastardo 500g
Azienda Agricola Ceccato
20,50
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Goat Nabab 500g
CasArrigoni Peghera
26,00
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Goat blue with berries 500g
Caseificio Lavialattea
38,50
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Goat Blue 1.5 kg
La Casara Roncolato
54,90
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Occelli al Barolo 1/4 of a 1.5 kg shape
Beppino Occelli
79,90
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Goat cheeses: la nostra selezione save the italian food: history and information

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