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Save the Italian Food: prodotti tipici enogastronomici - pagina 9

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Piccolo Mariech di Malga medium seasoned full season
Azienda Agricola Ponte Vecchio
12,90
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Pecorino di Fossa 200g
Fosse Venturi
13,10
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Truffle Cheese Aged 3-6 months 300g
La Casara Roncolato
13,20
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Castelmagno Dop 200/250g
Beppino Occelli
13,40
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Manghito aged in mango and licorice 300g
Caseificio dell'Alta Langa
13,40
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Bagna Cauda 200g
Bonverre
13,40
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Fresh boneless cup 1kg
Quadro Carni e Salumi 1860
13,50
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Drunk of Love with Amarone della Valpolicella 300g
La Casearia Carpenedo
14,30
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White truffle sauce 180g
Tartufi Bianconi
14,50
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Bagoss di Bagolino Presidio Slow Food 300g
Azienda Agricola Buccio Mario
14,90
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Pistakkito trilatte and Bronte Pistachios 300g
Caseificio dell'Alta Langa
14,90
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Formaggio Sant'Andrea dolce affinato 6 mesi 500g
Latteria Sant'Andrea
14,90
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Sospressa Nostrana pork with garlic 500g
La Casara Roncolato
15,00
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Save the Italian Food: prodotti tipici enogastronomici - pagina 9: history and information

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