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Cheeses: la nostra selezione free from - pagina 18

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Toma alla nepetella with vegetable rennet 1kg

Opere Casearie
€ 39,00
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Cow log 1kg

Caseificio montano Val Passiria
€ 40,00
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Blue refined with oseleta pomace 1kg

Guffanti Luigi Formaggi
€ 40,90
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Hide and Seek Extra Refined in Pears full form

Corrado Benedetti
€ 42,60
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Blu Dominik Rum and Cocoa 1kg

Caseificio Pier Luigi Rosso
€ 42,90
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Vezzena aged in a cave for 3 years Slow Food Presidium 1kg

Caseificio degli Altipiani e del Vezzena
€ 42,90
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Coccoliamoci al Fresco cutting board

Spaghetti & Mandolino
€ 43,00
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Full-form Extra Refined Cherry Hide

Corrado Benedetti
€ 43,19
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Blu di Capra del Baldo 1kg

Malga Faggioli 1140
€ 44,50
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Riserva cheese aged 60 months 1/4 of shape

Corrado Benedetti
€ 47,40
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Buffalo brazzadella refined in straw 1kg

Azienda Agricola La Valle
€ 47,50
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Mountain goat cheese vegetable rennet 1kg

Opere Casearie
€ 47,90
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Extra cheese aged in whole hay

Corrado Benedetti
€ 48,11
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Blue Tris of Milk 1kg

I Sapori del Portico
€ 48,99
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Bitto Dop 1kg

La Casara Roncolato
€ 49,14
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Caciotta with truffle whole form 2kg

La Casara Roncolato
€ 49,15
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Cheeses: la nostra selezione free from - pagina 18: history and information

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