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Aged Cheeses: la nostra selezione single - pagina 2

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Cimbro Fosse Venturi cheese 200g

La Casara Roncolato
€ 8,20
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Toma del Balmetto 200g

Opere Casearie
€ 8,20
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Caciocavallo di Forenza 200g

Il Parco delle Bontà
€ 8,40
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Aged Pecorino Refined with Grape Pomace 300g

Caseificio Buon Pastore
€ 8,80
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Redivino cheese aged in Amarone della Valpolicella DOCG 300g

Corrado Benedetti
€ 8,90
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Bagoss di Bagolino Presidio Slow Food 200g

Azienda Agricola Buccio Mario
€ 9,90
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The Bizantino aged pecorino 300g

Caseificio Buon Pastore
€ 10,40
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Montebore Piedmontese Slow Food Presidium 200g

Società Cooperativa Agricola Vallenostra
€ 10,90
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Occelli with Barolo 200g

Beppino Occelli
€ 11,50
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Pecorino with Monteterno 200g

Murgia Formaggi Sardi
€ 13,20
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Roquefort Teste Noir 200g

Fromagerie Papillon
€ 13,40
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Alpine Bagoss 24 months Slow Food Presidium 200g

Azienda Agricola Stagnoli Francesco
€ 15,50
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Monte Veronese DOP d'Allevo/6-8 months 200g

La Casara Roncolato
€ 3,80
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Smoked cow's ricotta with chilli pepper

Corrado Benedetti
€ 4,21
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Malga Novezza seasoned 200g

La Casara Roncolato
€ 5,20
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Monte Veronese DOP d'Allevo/12-18 months 200g

La Casara Roncolato
€ 5,50
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Aged Cheeses: la nostra selezione single - pagina 2: history and information

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