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Goat cheeses: la nostra selezione preservative-free

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CONSIGLIATO
Occelli with Barolo 300g

Beppino Occelli
€ 16,90
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CONSIGLIATO
Goat blue with berries 1kg

Caseificio Lavialattea
€ 76,50
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NEW
Robiola two milks Caprabella 280g

Caseifici Zani
€ 4,00
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NEW
Bastardo del Grappa di Alpeggio Full Form

Azienda Agricola Ceccato
€ 178,90
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Whole goat robiola 250g

La Casara Roncolato
€ 7,90
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Caprabella fresh goat cheese from Sardinia 200g

Il Tagliere
€ 7,90
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Bastardo del Grappa from alpine pastures 200g

Azienda Agricola Ceccato
€ 8,20
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Trilatte Ginger with Ginger, Lime and Red Pepper 280g

Caseificio dell'Alta Langa
€ 10,90
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Goat Blue 300g

La Casara Roncolato
€ 11,30
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Goat caciotta with vegetable rennet 400g

La Casara Roncolato
€ 12,90
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Goat's lessino with vegetable rennet 1/4 of a shape 500g

La Casara Roncolato
€ 14,90
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Pistakkito trilatte and Bronte Pistachios 300g

Caseificio dell'Alta Langa
€ 14,90
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Goat blue with berries 200g

Caseificio Lavialattea
€ 15,50
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Toma di Gressoney d'Alpeggio 500g

Nicoletta Prodotti Caseari
€ 16,80
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Goat gentian with vegetable rennet 1/4 of a 600g shape

La Casara Roncolato
€ 18,90
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Caprabella caprino fresco di Sardegna 500g

Il Tagliere
€ 19,70
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Alpine Grappa Bastardo 500g

Azienda Agricola Ceccato
€ 20,50
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Goat Nabab 500g

CasArrigoni Peghera
€ 26,00
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Toma di Gressoney d'Alpeggio 1kg

Nicoletta Prodotti Caseari
€ 32,50
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Goat blue with berries 500g

Caseificio Lavialattea
€ 38,50
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Goat cheeses: la nostra selezione preservative-free: history and information

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