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Semolina pasta: la nostra selezione vegetarian lunch

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Casarecce alla curcuma 250g
Il Trachio
5,00
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Short Trapanese Busiata Pasta 500g
Antica Bottega Siciliana
3,70
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Rigatoni n.37 di Semola worked with rough bronze die
Pastificio Artigiano Cav. Giuseppe Cocco
4,40
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Organic Basil Tagliatelle 250g
Pasta d'Alba
2,60
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Organic Tajarin with egg 250g
Pasta d'Alba
3,90
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Martelli - Durum wheat spaghetti 500g
Pasta Martelli
3,90
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Martelli - Durum wheat spaghetti 500g
Pasta Martelli
3,90
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Martelli - Smooth durum wheat pens 500g
Pasta Martelli
3,90
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Martelli - Durum wheat macaroni 500g
Pasta Martelli
3,90
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Durum wheat noodles with egg 250g
Pasta Santoni
4,20
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Durum wheat pappardelle with egg 250g
Pasta Santoni
4,20
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Durum wheat fettuccine with egg 250g
Pasta Santoni
4,20
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Symbiotic Striped Half Sleeves 500g
Terre Alte Picene
4,30
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Durum wheat semolina rigatoni from Gragnano
Il Mulino di Gragnano
4,40
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Spaghetti n.33 - Pastificio Cocco
Pastificio Artigiano Cav. Giuseppe Cocco
4,40
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Penne rigate no.42 made of semolina, crafted with a rough bronze die
Pastificio Artigiano Cav. Giuseppe Cocco
4,40
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Fregula Sarda 500g
Corona Pastificio Artigianale
5,60
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Guitar spaghetti 500g
Mamma Regina
4,20
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Semolina pasta: la nostra selezione vegetarian lunch: history and information

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