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Vegetarian lunch: prodotti tipici enogastronomici - pagina 27

- pagina 27
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Altea zucchini with flower 1kg
Monvisotta
1,87
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Lessinia potato red skin white pulp 1kg
Orto2000
1,90
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Organic instant corn flour 500g
Antico Molino Rosso
1,96
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Round Apricot with Ribs 500g
Monvisotta
1,96
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Quinoa 180g
Stoppato 1887
2,31
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Light Purple Aubergines 1kg
Monvisotta
2,34
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Organic Ispica carrots 1kg
Storie della terra
2,34
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Veronese plain potato with yellow paste 1kg
Storie della terra
2,39
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Organic rye beans 500g
Antico Molino Rosso
2,50
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Organic cornmeal and chestnut penne 250g
Alpa
2,50
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Gluten-free Chickpea Corn and Rice Fusilli 250g
Pasta Natura
2,50
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Organic fennel 500g
Gusta Bio
2,60
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Gluten-free Buckwheat Casarecce 250g
Pasta Natura
2,60
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Gluten-Free Penne Corn and Rice
Stoppato 1887
2,73
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Organic Sicilian cucumbers from Ispica 1kg
Storie della terra
2,81
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Vegetarian lunch: prodotti tipici enogastronomici - pagina 27: history and information

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