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Vegetarian lunch: prodotti tipici enogastronomici - pagina 33

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Smooth durum wheat semolina dumplings from Gragnano

Pastificio Ferdinando II
€ 4,40
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Coarse-grained Sicilian sea salt 320g

Frantoi Cutrera
€ 4,50
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Organic golden apples 2 packs of 600g

Gusta Bio
€ 4,50
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Dehulled whole oat flour 500g

Antico Molino Rosso
€ 4,51
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Organic kiwi and apple mustard 110g

Fontana Bio
€ 4,61
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Organic pumpkin and onion mustard 110g

Fontana Bio
€ 4,61
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Organic dried apple and plum mustard 110g

Fontana Bio
€ 4,61
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Ginger powder 30g

Spaghetti & Mandolino
€ 4,62
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Zucca Trombetta di Albenga

Monvisotta
€ 4,68
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Poppy seeds 70g

Sapori d'Oriente
€ 4,68
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Royal Gala BIO apples from the Varaita Valley 1kg

Storie della terra
€ 4,68
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Mountain flower honey 250g

L'Ape di Gardin
€ 4,70
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Organic re-milled durum wheat semolina 1kg

Antico Molino Rosso
€ 4,76
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Balsamic Vinegar of Modena IGP 250ml - Redoro

Redoro
€ 4,80
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Organic green broccoli 2 packs of 500g

Gusta Bio
€ 4,90
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Taleggio DOP BIO 200g

Arrigoni Formaggi
€ 4,90
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Vegetarian lunch: prodotti tipici enogastronomici - pagina 33: history and information

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