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Vegetarian lunch: prodotti tipici enogastronomici - pagina 46

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Bull's Horn Pepper 5kg
Monvisotta
14,04
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Organic Sicilian cucumbers from Ispica 5kg
Storie della terra
14,04
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Spicy Calabrian caciocavallo 400g
Casa Folino
14,40
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Early red chicory 5 kg long
Sa.Ma. Frutta
14,50
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Unfiltered “Taggiasca” EVO Oil (750ml) - Saguato
Antico Frantoio di Saguato
14,50
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Col de la Bastia Valpolicella DOC Ripasso Mezzina
Azienda Agricola Fattori
14,64
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Pecorino Bagnolese aged 12 months 450g
Milk Coop
14,80
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Emilian green beans 3kg
Sa.Ma. Frutta
15,00
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Langhe saffron in pistils 0.5 g
Safranum
15,00
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Ragusa Organic Yellow Paste New Potatoes 5kg
Storie della terra
15,02
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Strawberries of Verona BIO trays in boxes of 2 kg
Storie della terra
15,08
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Tunnaliva IGP Sicilia EVO Oil 500ml
Tunnaliva Oleicoltori Siciliani
15,15
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“Tonda di Cagliari” EVO Oil (500ml) - Accademia Olearia
Accademia Olearia
15,30
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Pecorino Bagnolese seasoned with rosemary 450g
Milk Coop
15,30
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Vegetarian lunch: prodotti tipici enogastronomici - pagina 46: history and information

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