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Easter: prodotti tipici enogastronomici - pagina 2

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Sweet and sour Nocerino DOP onion 300g
Cooperativa Agricola Ruggiero
13,00
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Fresh boneless cup 1kg
Quadro Carni e Salumi 1860
13,50
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Pure pork burger 1kg
Quadro Carni e Salumi 1860
15,00
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Piemontese pork sausage 1kg
Quadro Carni e Salumi 1860
15,50
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Pinot Bianco Sudtirol Doc - Klaus Lentsch
Tenuta Klaus Lentsch
15,80
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Vernaccianera Vernaccia di Serrapetrona DOCG 750ml
Terre di Serrapetrona
16,10
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Fresh pork tenderloin 1kg
Quadro Carni e Salumi 1860
16,50
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Baci di Cherasco 135g
Barbero Cioccolato
18,00
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Pistachio spread 200g- Aroko
Aroko Chocolate
20,00
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Fuchslahn Sudtirol Gewurztraminer DOC
Tenuta Klaus Lentsch
20,80
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Rib of Garronese Veneta 500g
Macelleria Fratton Giovanni
20,90
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Blanc de Blancs Classic Method Brut Sparkling Wine 750ml
Ca' d'Or - Nobile Italian Wine
21,00
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Traditional Neapolitan Casatiello without eggs
Panificio Rosa Maria Vittoria
23,00
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Easter: prodotti tipici enogastronomici - pagina 2: history and information

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