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The Best Italian Seasoned Cheeses - pagina 26

- pagina 26
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Perlagrigia under ash with truffle 1/4 of a shape
La Casearia Carpenedo
29,00
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Affined Pecorino cheese 1 kg
Il Forteto
30,42
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Parmigiano Reggiano Aged 48 months 1 kg
Opere di Latte
30,50
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Pecorino Bagnolese seasoned with rosemary 900g
Milk Coop
30,59
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Malga Ciapela 2 years 1kg
Azienda Agricola Malga Ciapela
30,60
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Bagnolese Pecorino aged with Taurasi wine 900g
Milk Coop
30,60
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Pecorino Bagnolese seasoned mixed aromas 900g
Milk Coop
30,60
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Cimbro Fiordimonte full form 2kg
Caseificio Cadelmonte
31,20
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Pecorino di Pienza Rosso half form
Azienda Agricola Bagnolo
31,30
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Castelmagno Dop 700g
Beppino Occelli
31,82
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Pecorino di Fossa full form
Corrado Benedetti
32,50
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Malga Speloncia aged 12 months 1 kg
Azienda Formaggio di Speloncia di Denis Secco
32,90
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Refined Pecorino with Mint full size 1.4 kg
Corrado Benedetti
32,95
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Pecorino with Drunk Pepper from Nero d'Avola 1kg
La Casearia Carpenedo
33,23
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Castel Medieval Cheese 1kg
Latteria Perenzin
33,40
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The Best Italian Seasoned Cheeses - pagina 26: history and information

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