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The best Italian cow cheeses - pagina 14

- pagina 14
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Millefeuille cheese with Marzemino 1 kg
Latteria Perenzin
36,30
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Plaisentif - violet cheese 500g
Azienda Agricola Bermond Daniele
36,50
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Blu di Lodi 1kg
Caseificio Croce Angelo
37,50
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Cimbro Fosse Venturi cheese full form
La Casara Roncolato
37,90
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Toma Blu barricade with aromatic herbs 1kg
La Casearia Carpenedo
38,40
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Taleggio PDO whole wheel 2.2kg
Arrigoni Formaggi
38,50
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Alpine Bagoss 24 months Slow Food Presidium 500g
Azienda Agricola Stagnoli Francesco
38,90
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Pan di Pan Vegetable Rennet 1kg
Opere Casearie
38,90
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Aged Truffle Cheese 3-6 months 1kg
La Casara Roncolato
39,90
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Alpine Grappa Bastard 1kg
Azienda Agricola Ceccato
39,90
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Caciocavallo di Forenza 1kg
Il Parco delle Bontà
39,90
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Montebore Piedmontese Presidio Slow Food full form
Società Cooperativa Agricola Vallenostra
40,00
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Toma del Balmetto 1 kg
Opere Casearie
40,80
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Baldus cow cheese whole form 2.5 kg
La Casara Roncolato
40,90
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The best Italian cow cheeses - pagina 14: history and information

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