Typical Products of the Lombardy Region - pagina 21

- pagina 21
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Molmenti Valtenesi DOC 2016 750ml

Costaripa
€ 24,00
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Torregio full form 1.5 kg

Arrigoni Formaggi
€ 24,00
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Lugana DOP Fabio Contact 2013

Cà Maiol
€ 24,89
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Zia Salami 1kg

Salumificio Pedrazzoli
€ 25,00
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Rolled bacon without rind with garlic 1kg

Salumificio Pedrazzoli
€ 25,34
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Scimudin pure goat vegetable rennet 500g

Opere Casearie
€ 25,90
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Valregina di Bufalo half form 1kg

Azienda Agricola La Valle
€ 26,80
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Italico Teodolinda full form 2.2 kg

Arrigoni Formaggi
€ 27,00
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Salame Napoli natural casings tied by hand 1.1 kg

Salumificio Pedrazzoli
€ 28,00
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Milano salami with half synthetic casings

Salumificio Pedrazzoli
€ 29,00
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Pharmacist's Bitter 700ml

Farmacia Minelli Toscolano Maderno
€ 29,00
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Half Ventricina salami

Salumificio Pedrazzoli
€ 31,50
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Organic seasoned cup half 800g

Salumificio Pedrazzoli
€ 32,40
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Tesa Organic Bacon 1.3 kg

Salumificio Pedrazzoli
€ 32,90
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Half buffalo bresaola 650g

Azienda Agricola La Valle
€ 33,90
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The Padus salame is aged for a minimum of 5 months

Salumificio Pedrazzoli
€ 34,00
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