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L&' Filippi farm is located in &' the area most suitable for the production of &' Verona asparagus. The province of Verona is strongly linked to its great Adige river which, over the millennia, has continued to change its course, leaving land rich in minerals and with a silty, gravelly and sandy texture ideal for the cultivation of &' asparagus. A tradition that comes from history; wild asparagus has always been collected in spring along river banks and along the banks of ditches and canals that cut through the great plain. Marco Filippi produces in Cà degli Oppi a small town at &' the beginning of the Po Valley that was once crossed by the waters of &' Adige and which today, however, is located a