Agriform SCA

Agriform was founded in 1980 in the heart of the Po Valley where it produces, seasons, packages and markets quality cheeses typical of Veneto and other Italian regions. The products placed on the market by Agriform are the result of a territory historically dedicated to the production of quality cheese, in strict compliance with traditional techniques and careful selection. Passion for excellence and orientation to quality have guided the company's work day after day until today it becomes the first Venetian reality in the sector of Grana Padano, Asiago, Piave and other typical regional cheeses with Protected Designation of Origin. The volumes of production and sales place Agriform among the first Italian companies in the DOP cheese scene that profoundly characterize the company's identity.

Agriform is a second-tier cooperative that associates some of the most important cooperative dairies in northeastern Italy. The cheeses supplied to Agriform by its members are produced with milk from the territory of origin, collected by thousands of farmers who are also members of the dairies. Through direct control of all phases of the production chain, Agriform strives to ensure that the most correct methods are applied to obtain the highest quality of the products.

In the Sommacampagna (VR) plant, the company has aging warehouses for more than 200,000 forms of Grana Padano and technologically advanced portioning and packaging plants, for the perfect hygienic and organoleptic preservation of cheeses.

Agriform brings to Italian tables and all over the world a complete range of aged cheeses and other typical dairy products, with an unmistakably Made in Italy taste and quality. Thanks to its distribution network, Agriform exports to more than 50 foreign markets where it generates more than a third of its turnover.

With the “Gold of Time” brand, Agriform offers a selection of typical long-aged cheeses, whose maturation is followed directly on the farm by expert “master

cheesemakers”.