Acetaia Oddolini

L&' Acetaia Oddolini is a family-run farm based in Cavezzo, near Modena. This innovative start-up produces a real treasure of this territory: l&' Essence of Modena: a spectacular and incredibly original condiment to say the least, made with cooked must and aromas

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Acetaia Oddolini: between tradition and innovation

The Oddolini family, guarantor of the quality of its products, is committed to drawing on the Modena tradition, while giving its products an extra elegant touch of authenticity. This balsamic dressing is not only good, it is also in biological conversion and comes from a production process controlled and carried out by &' Acetaia Oddolini from &' origin of the raw materials for sale. L&' Essenza di Modena, in fact, is produced with the passion of those who believe in their work and in the quality of tradition, starting from the vine that gives l&' grapes grown by this farm. Starting from this treasure of the earth, wise hands cook the d& #39 must; grapes, transforming it into a unique condiment of its kind, which sums up all the passion, tradition and drive towards &' innovation of a territory that made vinegar its business card of &' vinegar. Their goal? Marianna Oddolini exposes herself and says she wants to give her vineyards and the entire Modena territory l&' attention they deserve, making sure that, with care and passion, they return a valid and original product, but above all of a quality one.

Acetaia Oddolini: l&' incredible Essence of Modena

The essence of Modena, handcrafted, is healthy and genuine, without the addition of dyes, preservatives or caramels. This concentrate of goodness releases all&' I taste an aroma between balsamic and sweet that already amazes in its classic recipe, but which manages to exceed all expectations when tasting the flavored variants. Again, this product can be truly appreciated by everyone: in addition to being in organic conversion, in fact, it is GMO-free but above all it is gluten-free.
The products of &' Acetaia Oddolini, in addition to being the perfect combination of tradition and originality, are available in various formats and in tasty flavored variants, to ensure that each dish has its ideal creative combination. For this reason, the Essence of Modena can be used to garnish and personalize appetizers, first and second courses but even desserts. You can give a little' character to the classic appetizer with cold cuts and cheese, make a sandwich more appetizing, or simply season a &' salad: it won't disappoint you. But why not experiment with such original products? You can dress it with a mackerel fillet or a risotto, you can even garnish it with a cake or an ice cream!
In short, these products from &' cross-sectional use are genuine and have an unmistakable flavor: once tried, you can't do without them!