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The Marino family has been cultivating for generations, in Agropoli, pearl of Campania, an authentic passion for wine, in full respect of nature and the rules it imposes, the only path to follow faithfully to obtain results of true excellence. It was in the 70s that Lorenzo Marino, a surveyor, following an innate vocation for viticulture, began producing wines with fine grapes obtained from his own vineyards in the Moio area of Agropoli. Thus, in 1977, the Azienda Agricola Marino was born and after three years the first “Fonte del Saraceno” wine, a table red wine made from Aglianico grapes, was bottled