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The crops of Villa La Ripa fall within the Colli Aretini del Chianti sub-area, exploiting slightly sloping, medium-textured land, located in a fairly windy area, between two small streams.
The oldest vineyard was planted at least 80 years ago; there are rows of Syrah, native varieties of Sangiovese, Canaiolo, Trebbiano, Malvasia, and also, very curious detail, old Cabernet
Sauvignon vines.
The cellar is the place where the magic happens, where all the scent and vitality of the earth, the microclimate and the & #39 are formed; grapes are formed and revealed in the wine, to identify every single bottle.
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Our Producers
/ Villa La Ripa
english
ITALY
ITALY/EUR
