Rinci

Rinci is a &' artisanal company from the Marche region and offers gastronomic excellence of the highest quality. Francesco, Luca and Alessandro are the young owners of Rinci and they have a very clear and ambitious goal. In fact, their mission is to produce new flavors and sensory experiences, trying to reinterpret the flavors of the Marche tradition with wisdom and originality. They use simple, healthy and high quality ingredients to create wonders of taste.
Trota Oro has truly unique products thanks to the slow growth of fish in cold and pure waters, natural feed is used, smoking is done with sweet beech wood, hand and dry salting with Cervia sweet salt, and also the fish is prepared according to recipes refined by time and

family experience.

Rinci: creation of unique and refined products

L&' Rinci artisanal company creates unique products starting from raw materials, in fact they are carefully selected. Their research also takes into account the protection and respect of &' environment and they place a &' accurate professionalism that is also reflected in their biologically controlled products.
The sauces and compotes produced under &' within &' company undergo constant research and there is also an in-depth study of the individual raw materials that are used. Tradition and l&' innovation are two key elements within &' within their production

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