Tartufi Bianconi

The company was born from the passion and tenacity of Saverio Bianconi who, together with his wife, realized the dream of promoting the precious Truffle of the Upper Tiber Valley around the world.
Tartufi Bianconi started its business as a sole proprietorship and then transformed into a company while maintaining its artisanal character. The company has gradually expanded its business and its range of action, exploiting the positive experiences gained over time so as to obtain significant recognition from an increasingly large clientele. The truffle is the protagonist in many variations: from oils to honey, from salt to creams, from sauces to risottos.

One of the most luxurious and exuberant products in taste are truffle sauces, which release their seductive scent in a strong flavor that encompasses all the essences of the Umbrian land. An ecstasy of the senses, which brings us back to rediscovering the ancient taste of mother earth

Bianconi truffles: l&' intense scent of &' Umbria

Tartufi Bianconi is not only truffles of excellent quality and guaranteed origin, but also authentic and genuine flavors of Umbrian-Tuscan cuisine. For this reason, the company has created a line of sauces, condiments, risottos and other traditional specialties with an unambiguous flavor. #39 Tartufi Bianconi is therefore able to diversify the offer, offering the customer a new, tasty, experience every time.

However, the company's research focused, first of all, on the storage systems of a product so linked to rapid seasonality, the truffle. Maintaining the intensity and pleasantness of the freshly picked truffle, with strict respect for naturalness, is the challenge that the great Saverio Bianconi overcame.

The high quality of the raw materials and careful processing are the basis of a wide range of products that bring the scents and flavors of the Umbrian land to tables around the world