Quadro Carni e Salumi 1860

This is a long story, longer than &' unit d&' Italy, and it is that of Quadro Carni e Salumi. Yes, because the &' Asti company was founded in Ferrere in 1860 as a small shop, becoming today one of the most renowned producers of award-winning Piedmontese cuts of meat and raw cold cuts, and with merit becoming part of the Team of Food and Wine Excellence of the Asti Territory.

Quadro Carni e Salumi, therefore, knows very well how meat is processed, handing down traditional recipes and techniques for five generations: all this guarantees the best quality thanks to &' excellence of meat, the professionalism of the Quadro family and the operators. During the &' the entire twentieth century, the company employed many young people from Ferrere and the surrounding area and trained many local charcuterie and butchers: this is a source of pride and pride for the Quadro family. #39 But what matters most is that the exquisite goodness of their products is

Meat framework: award-winning Piedmontese beef and raw cold cuts

Between the Seventies and the Nineties, Quadro dealt only with slaughter, resuming only in the last 15 years the production of cold cuts d&' excellence.
L&' Astigia-based company operates today in a modern plant designed according to the most advanced technologies that meet current European regulations. Their cold cuts and sausages do not contain additives such as glutamate, gluten or allergens. In short: very high quality and technological standards at the service of the Asti tradition. In fact, their raw cold cuts have an ancient history and their recipes have been refined over the years and constantly improved from generation to generation. All this has allowed Quadro Carni e Salumi to claim prizes and awards such as the first prize for the best raw salami in Monferrato Astigiano and to reach the final several times in the Italian Championship for the best natural raw salami in Italy.

Their pork comes from the best national farms, while the cattle only come from Piedmontese farms to guarantee superior quality and offer its customers only the best. They are highly sought after by chefs and the best butchers, food stores and delicatessens in Piedmont. The name Quadro is recognized among employees in the sector as synonymous with quality and seriousness.

Quadro Carni: from the producer to you

At Spaghetti & Mandolino, we are particularly keen to keep their quality standards high and for this reason we guarantee them to you by sending you home directly from Quadro Carni, meat and cold cuts. No intermediation: the shipment will depart directly from Asti. This way you too can taste the proverbial goodness