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Vicentini Agostino and l&' love for his land and his vineyards
An all-in-one winemaker who is struggling to uproot from his land. Assisted by the love of a woman who bears the last name of Bacchus, it seems that everything was a destiny for Augustine.
His Soaves are now on the most important tables around the world and in particular on those of great starred chefs in mythical locations. But Agostino still speaks the dialect and can't speak in front of a camera. He loves his land and knows all his vineyards by name.
Garganega is the grape with which he wrote his success and his two Soave Terre Lunghe and Il Casale have become a must.
The company is located in San Zeno di Colognola ai Colli in the Illasi valley. The vineyards are divided between Colognola ai Colli and Campiano, a pleasant village at the bottom of the Tramigna Valley where the vineyards for Valpolicella wines dominate. Today, the company is increasingly followed by his sons Francesca and Emanuele. But Agostino's rebellious soul and perfectionism remain the common thread of the entire production