Ferrari Trento

Ferrari F.lli Lunelli spa, in short Cantine Ferrari Trento, is a &' Italian winery that produces Sparkling Wine - Classic Method for both the Italian and international markets, a member of the Trentodoc consortium that regulates its production.

The birth of a Trentino legend

L&' company was founded in 1902 in Trento by Giulio Ferrari who had the dream of creating a wine in Trentino capable of comparing itself with the best French Champagnes. He was the first to spread Chardonnay in Italy, which is the main grape variety used in the production of sparkling wine.
In 1952 Ferrari decided to sell its business but, having no children, was looking for a successor with the same passion to whom he could entrust his dream. He thus chooses Bruno Lunelli, owner of a & #39, from among the various suitors; a wine shop in Trento that, thanks to &' commitment and dedication, manages to increase production without compromising on quality.

Thus began between the years &' 70 and the early 2000s, a family tradition that will continue over the years: Bruno Lunelli handed down his passion to his children Franco, Gino and Mauro, and thanks to them Ferrari became a leader in Italy and the Italian toast par excellence. In these years, some labels have been launched that will go down in history: Ferrari Rosé, Ferrari Perlé and the Giulio Ferrari Reserva del Fondator.

Today, the third generation of the Lunelli family, consisting of Marcello, Matteo, Camilla and Alessandro, keeps the Ferrari tradition and dream alive. They, together with an excellent team, lead the company towards &' innovation, bringing Ferrari to the world as an ambassador for &' Italian Art of Living. #39

Ferrari Trento: the values and prestige of a great sparkling wine

L&' the love and passion that distinguish Ferrari have been handed down from generation to generation. The combination of tradition and innovation has made Ferrari the first Italian manufacturer of Classic Method bubbles.
The continuous search for quality and attention to detail are combined with a strong bond with the territory. In fact, all Ferrari labels are Trentodoc and are born exclusively from Trentino grapes grown at high altitude following the principles of a &' sustainable mountain agriculture.
In fact, the owned vineyards are all certified organic and in them the concept of natural soil fertility has returned to the center, recovering some traditional agronomic practices such as green manure.

L&' attention and respect for l&' environment have been awarded the "Biodiversity Friend" certification by the Worldwide Biodiversity Association.
Through strict regulations and sustainable methods, which include, among other things, l&' total elimination of herbicides, acarides and synthetic pesticides, the natural fecundity of the earth and of &' surrounding environment is guaranteed.

Finally, Italian style is a &' another peculiarity that distinguishes Ferrari, thanks to its elegance, taste for beauty and the ability to live and savor every moment, typical Italian characteristics. Ferrari is in fact a symbol of celebrating in style, always signing unforgettable moments of culture, sport and entertainment, making them