Aubergine caponata | Frantoi Cutrera

Aubergine caponata 190g

€ 7,30 per 190g 4.9 / 5

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Delivery costs: 6,40 €
(if you exceed 59,00 € You will get free home delivery for groceries)
Delivery in: 2 - 4 days
Availability: Excellent
Allergens: Frutta a guscio, Latte, Pesce, Sedano, Solfiti superiori a 10 mg/L

Aubergine caponata 190g

The Caponata di Melanzane dei Frantoi Cutrera is made from selected raw materials and follows the original Sicilian recipe: the eggplants are fried in high-quality extra virgin olive oil from the Selezione Cutrera.

No preservatives and no colorants, just product, quality, and passion. The cooking process takes place in a low-pressure pot to preserve the characteristics and flavors of the ingredients used.

Nutritional values (100g of product):
Energy (KJ/Kcal) 471/111
Fat (g) 9 of which saturated (g) 1.6
Carbohydrates (g) 5.5 of which sugars (g) 5.3
Fiber (g) 2.5
Protein (g) 1.7
Salt (g) 0.95

Ingredients Aubergine caponata 190g

Ingredienti: Melanzane, salsa di pomodoro siciliano, olive verdi nocellara etnea, sedano, carote, cipolla siciliana, capperi, aceto di vino, olio evo selezione Cutrera, zucchero, basilico, sale marino di Sicilia, origano dei monti Iblei.

Allergeni: Sedano, solfiti. Prodotto in uno stabilimento che utilizza pistacchio, mandorle e prodotti a base di latte e pesce

Shelf-life: 24 mesi.

Nutritional values

Valori nutrizionali (100g di prodotto):
Energia (KJ/Kcal) 471/111
Grassi (g) 9 di cui saturi (g) 1,6
Carboidrati (g) 5,5 di cui zuccheri (g) 5,3
Fibre (g) 2,5
proteine (g) 1,7
Sale (g) 0,95

Aubergine caponata 190g: use in the kitchen

Sicilian cuisine boasts some of the most famous and flavorful recipes in Italy, and the Caponata is certainly one of them. It is a recipe from the Sicilian peasant tradition, made from a few healthy and tasty ingredients.

There are countless existing versions (in Sicily alone, there are 37 variants): the Cutrera family offers the most classic variant in a jar, ready to enjoy. At least one jar should be in your pantry, so you can serve it during aperitifs and delicious side dishes to win over even the snobbiest friends!

Ingredients: Eggplants, Sicilian tomato sauce, green nocellara etnea olives, celery, carrots, Sicilian onion, capers, wine vinegar, Cutrera selection extra virgin olive oil, sugar, basil, Sicilian sea salt, black pepper, oregano from the Iblei mountains.