Organic Verona white peaches 3kg

Organic Verona white peaches 3kg: use in the kitchen

The white organic peaches from Verona with fuzz are the softest, juiciest, and ready to taste. They are ideal for making jams and preserves, thanks to their good acidity and sugar reserve. They offer very intense and typical fragrances in jams, perfect for making fruit tarts and French clafoutis. They are also interesting to accompany syrupy ice creams.
We also recommend them at the end of a meal in wedges with a bit of Sicilian lemon or Sorrento sfusato. In fruit salad, they are excellent together with apricots.
In Veronese tradition, peaches were cut in half, the pit was removed, an amaretto was placed where the pit had been along with a drop of acacia or wildflower honey, and then they were placed on the hearth in an aluminum tray. Today, they can be put in the oven and baked. In the end, the amaretto and honey will form a creamy layer that will give the peach a very intriguing and pleasant sensation.

Tasting notes

Organic Verona white peaches 3kg: pairings

How to store Organic Verona white peaches 3kg At its best

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