Sicilian Wildflower Honey 500g: price and online sale

Sicilian Wildflower Honey 500g

€ 7,43 per Vasetto in vetro da 500g 4.9 / 5

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Sicilian Wildflower Honey 500g

The Millefiori Honey by Giampiero Lombardo. Sicily is a surprising land and gives strong emotions to those who know how to listen. It speaks to the hearts of men through ancestral and unique flavors, strongly identity-driven and inimitable. The story of Giampiero Lombardo has its roots among the red crete of the hills of San Cataldo in the province of Caltanissetta. A passion, that of the beekeeper, which began in 2004 and then became a true profession. A pure love for nature, the wildest and most unspoiled. A fatal attraction to the industrious world of bees. His honeys are raw and unpasteurized. Giampiero is now highly sought after by large honey producers who acknowledge the incredible quality of the product. In fact, from comparative tastings, it is one of the most intense and expressive millefiori products currently on the Italian market.

Sicilian Wildflower Honey 500g: use in the kitchen

With flowers of sulla, borage, thyme, it is one of the most intense and expressive multi-flower honeys available on the market today. The secret? One flower in particular that grows among the meadows of the Sancataldesi hills, the wild carrot and its white flower. A saline sensation almost marine that makes the honey much more intriguing and complete, especially on the palate. Very fruity and floral, with exotic sensations and a very balanced sweetness. A honey that pastry chefs admire for its incredible ability to enhance the preparation of desserts and creams. Giampiero Lombardo's multi-flower honey is a product that you never tire of eating by the spoonful, simply raw. But it is perfect for glazing cream puffs, sweets, and for making your aged and blue cheeses more enjoyable. Excellent with 36-month Vacche Rosse Reggiano Parmesan. Ideal for Gorgonzola DOP Piccante and aged Ragusano DOP.