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Garganega Veronese IGT Ronca 750ml

Azienda Agricola Ronca

Garganega Veronese IGT Ronca 750ml

€ 9,70 / 750ml

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biologicoRoncha IGT Jeroboam

    Azienda Agricola Fattori    Typical product VenetoVeneto

€ 74,22 per 3 litri

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Delivery in: 2 - 4 days
Availability: oncoming
Ingredient table / Allergens: Solfiti superiori a 10 mg/L



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Roncha IGT Jeroboam

The Roncha IGT is a white wine whose grapes are grown in vineyards situated at various altitudes on the volcanic hill of Roncà (VR) (hence the original name Roncha), ranging from 250 meters for Garganega to 500 meters for Trebbiano.

It is made up of: 50% Garganega (of which 5% from dried grapes for 5/6 months), 20% Pinot Grigio, 20% Trebbiano from Soave, 10% Durella.


PROCESSING


To create the Roncha IGT, harvesting begins in late September for the Trebbiano from Soave and Garganega, continuing in mid-October for the Durella. The grapes are hand-picked, transported, and processed on the same day. Fermented and matured using different methods: from stainless steel containers to oak barrels.

Roncha IGT Jeroboam: How is it produced

Azienda Agricola Fattori, Veneto

Ingredients Roncha IGT Jeroboam

Nutritional values

Roncha IGT Jeroboam: use in the kitchen

The Roncha IGT in the Jeroboam bottle of 3 liters is ideal for accompanying large events and celebrations. It pairs well with important meals featuring spiced white meats or exotic curry chicken. Perfect also to conclude, accompanying fresh cheeses or medium-aged cheeses and cured meats.


TASTING


To the eye, it is straw-yellow with greenish reflections. On the nose, it gives a nice vegetal sensation that rounds out with floral notes of jasmine, elderflower, peach, and orange. On the palate: fresh, mineral, and savory. Complex on the fruit and sweet spices. Persistent and broad. Serving temperature: 12-14°C. Wine shelf life: 36 months.

Alcohol content: 13% vol.

Tasting notes

Roncha IGT Jeroboam: pairings

How to store Roncha IGT Jeroboam At its best

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€ 74,22 per 3 litri

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