€ 6,50
per 320g
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The Crostino di Cavolo Nero prepared by the agricultural company Il Poggio is a typical appetizer from Mugello traditionally enjoyed during the Christmas festivities. Thanks to this practical jar, it becomes a ready-to-eat dish that is absolutely healthy and tasty, worth savoring on any occasion.
The cavolo nero is a variety of cabbage with a long tradition in Italian cuisine, particularly in Tuscany.
Commonly known as Tuscan cabbage or Italian cabbage, it is an excellent and versatile ingredient rich in beneficial properties. Low in calories and rich in natural antioxidants that help combat cell aging, it is a good ally for health.
Ingredients: beans, cavolo nero, onions, extra virgin olive oil, tomato paste, salt, pepper, chili.
This sauce is made with a base of chopped fresh vegetables. The long cooking times and the consistency of the sauce are the best guarantee for a strong yet balanced flavor and an absolutely homemade quality.
The Crostino di Cavolo Nero from the farm Il Poggio is excellent as an appetizer for a family lunch or with friends.
The process to make this delicious appetizer is really simple: toast some slices of country bread and spread this tasty healthy sauce on top that will take you back to the ancient Tuscan countryside of the past.
€ 6,50
per 320g
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