Monte Cesen Malga Mariech 200g

Monte Cesen Malga Mariech 200g

This cheese is the typical high-mountain dairy cheese aged for at least 30 days, but we offer it aged for two months. They are rare works of art made with raw milk and therefore carry with them all the pleasure and authenticity of the mountains. In short, with your eyes closed, it will feel like you are also walking among forests and blooming green meadows.

Monte Cesen Malga Mariech 200g: How is it produced

Azienda Agricola Ponte Vecchio, Veneto

In Pianezze, at 1500 m, in a charming plateau where large green pastures are surrounded by beech and fir woods, the Alpine Braun cattle graze on pure grass rich in flowers. Here there is only one mountain hut that also serves as an agriturismo. Monte Cesen Malga Mariech produces extraordinary cheeses aged by the pure air of the Belluno Dolomites. 

Ingredients Monte Cesen Malga Mariech 200g

Raw cow's milk, natural rennet, sea salt

Nutritional values

Average nutritional values per 100g of product

Energy: 1825kj / 440kcal
Fat: 37g of which saturates 26g
Carbohydrates: 0.8g of which sugars 0g
Protein: 26g
Salt: 2.2g