Piccolo Mariech di Malga medium seasoned half 260g

Piccolo Mariech di Malga medium seasoned half 260g

This cheese is typical of high mountain dairies. It has a medium aging of about two months. A true rare work of art made from raw milk that carries with it all the pleasantness and genuineness of the mountains. In short, with your eyes closed, you will feel as if you are walking through green, flower-filled woods and meadows.

Piccolo Mariech di Malga medium seasoned half 260g: How is it produced

Azienda Agricola Ponte Vecchio, Veneto

In Pianezze, at 1500 meters, in a charming plateau where vast green pastures are surrounded by beech and fir forests, the Alpine Brown breed cows graze on pure grass rich in flowers. Here, there is a single mountain hut that also serves as an agriturismo. Malga Mariech produces extraordinary cheeses aged by the pure air of the Belluno Dolomites.

Ingredients Piccolo Mariech di Malga medium seasoned half 260g

Raw cow's milk, natural rennet, sea salt

Nutritional values

Average nutritional values per 100g of product

Energy: 376kcal / 1559kj
Fat: 30.83g of which saturated 18.32g
Carbohydrates: 0.2g of which sugars 0.2g
Proteins: 24.39g
Salt: 1.45g