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biologicoCarnia Alto But Dolce full form

    La Casearia Carpenedo    Typical product Friuli Venezia GiuliaFriuli Venezia Giulia

83,49 per forma intera 6,5kg ca.

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Ingredient table / Allergens: Latte



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Carnia Alto But Dolce full form

The Carnia Alto But by La Casearia Carpenedo is a cheese that represents the unbreakable bond between Antonio Carpenedo and the Friuli Venezia-Giulia, the region of origin of this splendid raw milk cheese, chosen and selected for over 30 years.

The Carnia Alto But Dolce is nothing more than the less aged and fresher version: the raw cow's milk toma, in fact, is aged for a minimum of 2 months.


THE ORIGINS OF ALTO BUT CHEESE


The name originates from the Valle But, where the production rhythms follow those of nature. This splendid cheese is made from the milk produced by Brown Swiss cows. The processing has been passed down for over 100 years from the old dairies of the Val But villages. A local production that Antonio Carpenedo wanted to spread throughout Italy and the world, receiving increasing acclaim. Once again, Antonio has discovered a rarity to taste.

Carnia Alto But Dolce full form: How is it produced

La Casearia Carpenedo, Friuli Venezia Giulia

Ingredients Carnia Alto But Dolce full form

Nutritional values

Carnia Alto But Dolce full form: use in the kitchen

The Carnia Alto But Dolce from La Casearia Carpenedo (which we present to you here in its whole form) is a truly good and genuine cheese. Inflated words, but the Alto But is genuinely a rare expression of the territory and tradition, with delicate and strong flavors depending on the aging, but characteristic of mountain pastures. Sweet and delicate, it is an excellent cheese in a cheese board, alongside spicy sauces or berries. For pairing, we prefer a Rosso Colli di Conigliano.


TASTING


Pale yellow predominates in the rind. In the paste, the medium-sized eye of partridge stands out. The consistency of the paste is semi-hard with an elastic tendency. Unmistakable high mountain aroma. The high-altitude forage prevails as a testament to the quality of the milk. 

Tasting notes

Carnia Alto But Dolce full form: pairings

How to store Carnia Alto But Dolce full form At its best

Why do we like this product?


83,49 per forma intera 6,5kg ca.

Warn when available

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Di seguito 8 di 852 recensioni di clienti Spaghetti & Mandolino

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La qualità sei prodotti è eccellente, la consegna è sempre puntuale.

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Molto contenta e grazie per la disponibilità

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Ottimi prodotti che uso da molto tempo ed ogni tanto assaggio qualche altro formaggio di capra per variare la mia dieta.

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Prompt efficient delivery of goods as ordered.

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Tutto perfetto. Venditore serio, prodotto selezionati e di qualità. Prezzo buono servizio impeccabile. Conpro spesso da loro.

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TV 5/5

Les produits sont de qualité, à un prix raisonnable et surtout très bien emballés; j'aime particulièrement la Sopressa veneta ou le fromage Monte Veronese...

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