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Grana Padano Dop aged 24 months 300g

La Contrà

Grana Padano Dop aged 24 months 300g

Hard pasta

10,00 / 300g ca.

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biologicoGrana Padano after 24 months 300g

    La Contrà    Typical product VenetoVeneto

6,90 per 300g ca.

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Delivery in: 2 - 4 days
Availability: oncoming
Ingredient table / Allergens: Latte, Uova



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Grana Padano after 24 months 300g

Grana Padano is the world's best-selling hard cheese from Italy, made from cooked cow's milk. Particularly prized for its aging of 24 months, it possesses a significant aromatic complexity and an intriguing creaminess on the palate. 

We present this delicious cheese in a small portion of about 300 grams, ideal for singles, for a tasting trial, or for a couple's dinner.

Ingredients: milk, salt, rennet, lysozyme (natural egg protein)
Allergens: milk and eggs
Nutritional values per 100g of product:
Energy 384 Kcal/1628 kj
Fat 28.4g
Carbohydrates 0g
Protein 33g
Salt 1.6g
Shelf life: 150 days

Grana Padano after 24 months 300g: How is it produced

La Contrà, Veneto

Ingredients Grana Padano after 24 months 300g

Nutritional values

Grana Padano after 24 months 300g: use in the kitchen

Grana Padano DOP is extremely versatile; it can be used in flakes, grated, in chunks, as a filling for baked pasta, meat rolls, typical Sicilian eggplant dishes, and as a flavor enhancer in Italian cuisine in general.

The wines that can be paired are numerous, ranging from high-quality Classic Method sparkling wines or Prosecco from Valdobbiadene, to structured white wines and various types and origins of red wines.

For this seasoning, a nice Valpolicella Superiore and a soft and enveloping Lambrusco are excellent choices.

Tasting notes

Grana Padano after 24 months 300g: pairings

How to store Grana Padano after 24 months 300g At its best

Why do we like this product?


6,90 per 300g ca.

Warn when available

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From the same manufacturer
 
Grana Padano Dop aged 24 months 300g
La Contrà
10,00
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