Cantucci with cocoa, cavallucci and biscuits

Cantucci with cocoa, cavallucci and biscuits

This is a composition created by Francesco Manetti of Manimpasta Vegan to bring high-quality, artisanal vegan products made exclusively with organic ingredients to your table.

Inside you will find cocoa cantucci, cavallucci, and biscottoni. The cocoa cantucci are a variant of the prestigious dessert of Tuscany, a delicious cookie characterized by a shape and an unmistakable goodness. The double baking in the oven makes these cookies extremely crispy and irresistible.
The cavallucci, on the other hand, are another typical Tuscan sweet with an irregular shape due to artisanal production. The flavor is delightful, characterized by the taste of nuts, candied fruits, and spices such as anise.
Finally, we propose the biscottoni, tasty crunchy treats with a unique and delicate flavor.

The artisanal products of Manimpasta Vegan are created with total respect for the environment, animals, and the ecosystem.
The raw materials used are carefully sourced, choosing only those that are organic, healthy, at km 0, and coming from fair trade supply chains.
Artisan quality and respect for the environment are two fundamental points of this small laboratory where delights are born.

Cantucci with cocoa, cavallucci and biscuits: How is it produced

Manimpasta Vegan, Tuscany

Ingredients Cantucci with cocoa, cavallucci and biscuits

Nutritional values