The Sicilian Dark Chocolate with Lemon by ChocoHouse is produced using the recipe brought by the Spanish after the colonization of the new world, which has been passed down among Sicilian chocolate masters for almost four centuries.
This tablet, packaged with the most classic Sicilian dark chocolate, is made even fresher and more delicious thanks to the flavoring with lemon.
The Sicilian dark chocolate tablet with lemon is created by mixing single-origin organic cocoa from Peru and the juice of the finest dried Sicilian lemons, always following the ancient techniques and secrets of the Sicilian chocolate masters.
The chocolate tablet prepared this way is then strictly hand-packaged.
The ChocoHouse laboratory is located in Ragusa, in the heart of southeastern Sicily, a magical land where ancient suggestions and traditions take shape. A territory, the Ibleo, where art, culture, nature, history, and good cuisine blend together...go to the producer's sheet.
Ingredients: cocoa mass, raw cane sugar, lemon powder (0.5%).
Allergens: may contain traces of nuts.
Nutritional values per 50g tablet
Energy 267 kcal/1120 kJ
Fat 14.7g
of which saturated 8.95g
Carbohydrates 29.65g
of which sugars 22.5g
Protein 3.9g
Salt 0.7g
The Sicilian Dark Chocolate with Lemon by ChocoHouse is perfect to enjoy on its own, the only way to fully appreciate its complex flavor.
To savor all the aromatic and taste notes that this chocolate can give you, we recommend consuming it with extreme slowness. Because slowness brings awareness, and only this can open the doors to the inimitable pleasure of chocolate.
It appears as the typical tempered chocolate, shiny and a beautiful dark brown, typical of dark chocolate, and its aroma, unmistakable, presents the classic note of sweet-bitter that can also be found when tasting it.
However, the characteristic flavor of dark chocolate is enhanced by the fresh and citrusy note given by the lemon. Savor the authentic taste of Sicily with the Sicilian dark chocolate bar with lemon.
Storage: store in a cool, dry place, preferably between 15° and 18° C, keeping it away from sunlight and heat sources.
Shelf life: 18 months from the production date.
€ 2,90
per 50g
Di seguito 8 di 857 recensioni di clienti Spaghetti & Mandolino
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Sicilian Dark Chocolate with Lemon 50g
Sicily
