Dried Sicilian Oregano 30g

Dried Sicilian Oregano 30g

The Sicilian Oregano dried from the Azienda Agricola Due Palmenti encapsulates all the aroma of Sicily, the most authentic one! 

The name oregano literally means "joy of the mountain", probably due to the fragrance it emits in the places where it grows, namely the mountainous or foothills areas.

Oregano is a perennial herbaceous plant with an erect, branched stem and a bushy appearance, which grows spontaneously in uncultivated areas, within forests and on slopes at altitudes between 200 and 1400 meters above sea level. 

It is one of the many typical products from the beautiful Sicily that Due Palmenti has decided to enhance by bringing it to the attention of the general public.
 

Sicilian Oregano: how it is produced

To produce its Sicilian oregano, Due Palmenti uses the flowering tops of oregano harvested during the summer. Once collected, the flowering tops are gathered in bunches and subjected to drying in the shade, in warm, dry, and well-ventilated places or in a dryer to maintain the aroma, thereby prolonging its preservation.

The Sicilian oregano from Due Palmenti is cultivated following the principles of a form of sustainable agriculture that is respectful of the environment through the use of organic fertilizers and the absence of synthetic chemical products.

All phases are carried out by hand, from transplanting, to the weeding, up to harvesting, drying, and packaging, thus giving a strong territorial characteristic to the product itself.

The Sicilian oregano comes in a convenient bag containing 30g of product.

Shelf life: 24 months from packaging

Storage: keep in a cool, dry place away from light and heat sources

Dried Sicilian Oregano 30g: How is it produced

Due Palmenti, Sicily

Ingredients Dried Sicilian Oregano 30g

Nutritional values