Saffron ingot 25g

Saffron ingot 25g

The Saffron Lingot by Matteo Bertoli is an interesting innovative solution that allows you to grate saffron directly onto your culinary creations.
 

Saffron Lingot: what is it?

It is made of very fine high-quality saffron ground finely and mixed with melted vegetable cocoa butter. Once poured into molds and tempered, it takes the shape of a lingot.

The saffron used comes from Matteo Bertoli's plantations in Travagliato or from selected Italian suppliers. No chemical products are used in the cultivation of the saffron utilized.
The cocoa butter, on the other hand, is the precious fat contained in cocoa beans and comes only from ethical and sustainable plantations. Cocoa butter has been chosen as an ingredient because it gives creaminess and brightness and is completely neutral, so it does not overpower the intense flavor of saffron.

Saffron ingot 25g: How is it produced

Zafferano Matteo Bertoli, Lombardy

Ingredients Saffron ingot 25g

Ingredients: cocoa butter, saffron (1%) (amount of saffron in 25g of product: 0.2g)
No colorants, no preservatives, no chemical additives, no GMOs, egg-free and dairy-free, gluten-free.

Nutritional values

Valori nutrizionali per 100g di prodotto:
Energia 581 Kcal / 2436 KJ
Grassi 100g di cui saturi 59g
Carboidrati 0g di cui zuccheri 0g
Proteine 0g
Sale 0g