The Faye Bianco Vigneti delle Dolomiti IGT 2016 by Pojer e Sandri is one of the standout wines of the Trentino winery.
Grapes used: Chardonnay and Pinot Bianco.
Geographical location of the vineyard: Faedo in the Cosleri area at 300-400 m above sea level with a South-West exposure, in the Pianezzi area at 500 m above sea level with a South-West exposure and in the Palai area at 700 m above sea level with a South exposure.
Quite ventilated locations due to the influence of the Garda Ora (a wind originating from the nearby large lake).
Training system: “open trentina pergola” with 6500 vines per hectare.
Soil type: from a geomorphological point of view, Faedo is located between the Permian formation of the porphyritic platform (volcanic rock) and the Würmian deposits of sandstones, siltstones, limestone marls, and dolomites.
The soil varies in depth from 30 to 100 cm, is of the silty-calcareous type and rests on marl conglomerate.
Production notes: fermentation and aging in small oak barrels for about 6 months in contact with its own yeast, with the effect of the “hourglass.” Refinement in stainless steel and bottle for a couple of years before being marketed.
Alcohol content: 12.5%
Expected wine duration: 6 - 10 years and more.
The Faye Bianco Vigneti delle Dolomiti IGT 2016 by Pojer e Sandri pairs well with a wide variety of fish dishes, especially baked and savory. It also goes well with first courses and even white meats.
This wine has a deep straw yellow color with greenish reflections.
It has an open, complex aroma, in which many sensations can be recognized: vanilla, almond paste, hazelnut, hay, moss, and flint.
On the palate, it is dry and straightforward, with a lot of character and significant structure.
€ 31,50
per 750ml
Di seguito 8 di 847 recensioni di clienti Spaghetti & Mandolino
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Très bon vendeur
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Faye Bianco Vigneti delle Dolomiti IGT 2016 750ml
Trentino Alto Adige
