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€ 8,50
per 500g
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The Bella Lodi Riserva Oro from the Bella Lodi dairy is an incredible lactose-free cheese! Typical of Lodi, it has a white paste, an intense aroma, and a delicious taste that everyone will love. And we mean everyone, thanks to its high digestibility.
The Riserva Oro is the Bella Lodi aged for a minimum of 24 months after careful selection of the best wheels. Unlike the classic black-crusted version, this important cheese has a golden crust to emphasize its prestige and value. It is drier, crumbly, and grainy, with a stronger flavor but still gentle.
Bella Lodi is naturally lactose-free. Thanks to the careful selection of lactic ferments used in its production (a unique selection by the company in collaboration with the Faculty of Agriculture of the Catholic University of Milan), during the fermentation and aging process, the lactose present is transformed into lactic acid by the same ferments.
The milk used to create a wheel of Bella Lodi is collected sustainably, as it comes only from nearby farms, in the Lodi and Cremona areas. Bella Lodi is a cheese of the highest quality also because it is produced with certified milk sourced from a well-defined and restricted area.
Bella Lodi has a certified supply chain, which means that consumers can be assured that all stages of the production cycle are monitored to ensure compliance with hygiene, safety, and complete traceability requirements, from the raw materials used, through the products and materials, to the finished product.
Ingredients: Milk, salt, rennet. Preservative: lysozyme (natural egg protein)
Allergens: eggs (lactose is transformed into lactic acid, hence it is not present)
Nutritional values per 100g of product:
Fat (g): 28 g
of which saturated fatty acids: 18 g
Protein (g): 33 g
Salt (g): 1.51 g
Carbohydrates (g): <0.01 g
of which sugars: <0.01 g
Energy: 384 kcal / 1,597 kJ
Shelf life: 270 days
Latte, sale, caglio. Conservante:lisozima (proteina naturale dell'uovo)
Allergeni: uova (il lattosio si trasforma in acido lattico, quindi non è presente)
Shelf life: 270 giorni
Valori nutrizionali per 100g di prodotto:
Energia: 384 kcal / 1.597 kj
Grassi (g): 28 g di cui acidi grassi saturi: 18 g
Carboidrati (g): <0,01 g di cui zuccheri: <0,01 g
Proteine (g): 33 g
Sale (g): 1,51 g
The Bella Lodi Riserva Oro from the Bella Lodi dairy (which we present to you on this page in a 500 gram portion) is excellent for consumption as an appetizer, with cured meats and nuts. Pair it with a medium-bodied wine like a nebbiolo, or a Barbera d'Alba. It is also worth trying alongside dessert wines.
Some recommended dishes to prepare with Bella Lodi: wafers and bruschetta, savory muffins, bresaola and various carpaccios with grated cheese, dumplings, focaccias, fried bread, savory tarts, cappellacci with pumpkin, fusilli with peppers and ricotta, lasagna, truffle ravioli or simply with butter and sage, risotto with artichokes and pancetta, onion soup, beef tartare and Florentine steak, Ferrarese sausage stew, frittata with turnip tops, eggplant parmesan, meatballs of all kinds, and even in piadina.
€ 8,50
per 500g
Di seguito 8 di 855 recensioni di clienti Spaghetti & Mandolino
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