Organic White Balsamic Condiment 250ml - Acetaia Marchi
The BIO White Balsamic Condiment from Acetaia Marchi is a product with a delicate flavor. For its preparation, only white Trebbiano grapes from the region, cultivated using the Organic method, are always selected.
It is made with what the Modena territory provides, following the rhythms of the seasons, for a healthy and sustainable production.
To be defined as Organic, the product must comply with very strict Italian and European regulations, without forgetting the traditional procedures passed down from ancestors.
Ingredients: Cooked grape must, wine vinegar.
Allergens: Contains sulfites derived from the production process.
Concentrated Grape Must, Wine Vinegar. Contains
SULFITES derived from the production process.
Energy Value Kcal 225
Energy Value Kj 958
Fats 0 of which Saturated Fatty Acids 0
Carbohydrates 53 of which Sugars 53
Proteins 0
Salt 0.1
The BIO White Balsamic Condiment from Acetaia Marchi, with its pale yellow hue, captivates every connoisseur and proves perfect for those who want to flavor their creations without altering their color.
Ideal for daily use to enhance your dishes, it can be used in place of Wine Vinegar.
€ 8,90
per 250 ml
di anidride carbonica risparmiati all'anno
of carbon dioxide saved each year
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ITALY
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Emilia Romagna
