Transplant this plant of Savory in a 14 cm diameter pot into your garden or vegetable patch, so you can have fresh savory whenever you need it to enhance your creations in the kitchen or your dishes.
Savory is a medicinal plant with multiple uses and beneficial properties, belonging to the Lamiaceae family, known since ancient times when it was considered an aphrodisiac plant.
Easy to transplant from March to July, it is a particularly versatile aromatic plant that lends itself to numerous uses and requires very little care.
In general, it prefers temperate climates, a sunny position in well-drained soil. It does not fear frost but it is advisable to cover the roots with a cloth or mulch to prevent the root system from freezing, which could compromise the plant's survival.
The Santoreggia has many curative and beneficial properties, being a renowned antiseptic, expectorant, and stimulant. Its essential oil is used precisely because of its high content of eugenol, minerals, and vitamins, while the leaves are used as a condiment because they help with digestion and the resolution of gastric and intestinal problems in general, uses that classify it as an excellent medicinal plant.
It is widely used in cooking, often to enhance the flavor of meat, fish, and fresh cheese, and in cosmetics for its purifying, tonifying, and draining properties; it is also frequently used as a medicinal plant to produce syrups against flu symptoms, toothaches, and general inflammation. It also seems to have the ability to relieve the itching caused by mosquito bites.
€ 3,80
per Vaso Ø 14 cm
Di seguito 8 di 849 recensioni di clienti Spaghetti & Mandolino
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Savory aromatic plant in pot for kitchen
Veneto
